Tanzania Peaberry

Tanzania Peaberry Mount Kilimanjaro Estate — Rainforest Alliance Certified

Distinctive, elegant, and grown in one of the world's most remarkable coffee landscapes.

This is a coffee with a true sense of place. Grown on the southern slopes of Mount Kilimanjaro at elevations reaching 2,500 meters, this fully washed estate coffee benefits from rich volcanic soil, indigenous shade trees, cool mountain conditions, and glacier-fed water—all contributing to an exceptionally refined cup.

In the cup, look for layers of dark chocolate and ripe cherry, complemented by red grape and prune-like fruit sweetness and a subtle black-tea character. The result is rich and complex, yet beautifully balanced and clean.

What makes this coffee especially meaningful is the care behind it. Mount Kilimanjaro Plantation is Rainforest Alliance Certified, reflecting rigorous standards for environmental stewardship and responsible farming. The estate also invests substantially in the people and communities that make its coffee possible, including medical care and insurance for employees, retirement benefits for long-term workers, HIV education and testing, scholarships for local schools, and community projects.

Even its genetics are noteworthy: grown from KP, N39 and Batian varietals, this is a high-elevation East African coffee with both pedigree and personality.

This is not an everyday commodity coffee. It's a special-origin offering from an extraordinary growing region, produced with a commitment to quality, people, and the environment that extends far beyond the cup.

Perfect for: The coffee drinker looking for something exceptional—a beautifully balanced, origin-driven coffee worth slowing down for.